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February 10, 2014  

Chocolate Party at the Chocolate Boutique

Morrisville, NC

 

A departure from the usual monthly event, we enjoyed a fun evening of chocolate making.  

Getting started - After selecting the molds to use, we were given either milk chocolate or dark chocolate to use ... or both.  Starting is getting the feel for how to release the chocolate into your mold.  

 

We also  had our choice of several toppings, like sprinkles and crunchies.  

After a short time in the freezer, our creations were ready.  Yum!  (and fun!)

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